High-quality Baby Food can easily be recognized by taking a close look at what is inside.
Long-chain, polyunsaturated fatty acid Omega 3 series, therefore promotes the development of the brain and nerve cells.
Fructo-oligosaccharides are prebiotic fibre that support the development of a healthy intestinal flora.
Is a protein found in wheat, helps to make bread dough stretchy when you're working it. It is recommended to feed babies gluten-free within the first four months as it could increase the chance of developing coeliac disease.
Also known as milk sugar - is a disaccharide sugar derived from galactose and glucose that is found in milk.
LCP - Long-chain, polyunsaturated omega-3 and omega-6 fatty acids
Support optimal development of the brain, nervous system and eye-sight. These are especially important, because your baby cannot produce them in sufficient quantity him- or herself in the first few months.
Important component of breast milk. Support the immune system as well as the development of intestinal mucosa.
Soy Protein Isolate
Protein from soybeans. Isolate means that all undesirable ingredients of the soybean are eliminated during extraction. Only soy protein isolate is allowed to be used for Baby Food, in general used for the production of SL milk formulae (SL = Sine Lacte, without milk).
Combination of pre- and probiotics and their characteristics. Support the development of a healthy intestinal flora.
Important for the normal function of the immune system, helps iron to be absorbed from food, also involved in collagen synthesis.